51ºÚÁÏÍø

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51ºÚÁÏÍø Executive Chef Stephen Walk serves his spaghetti squash

Every 51ºÚÁÏÍø Farmers' Market this semester included a cooking demonstration from one of the chefs from 51ºÚÁÏÍø's University Culinary Services.  Chef Walk has all the pro chef moves! The Oct. 17 Farmers' Market at 51ºÚÁÏÍø's Student Recreation and Wellness Center featured Executive Chef Stephen D. Walk preparing spaghetti squash. As 51ºÚÁÏÍø's new executive chef, Walk oversees all dining and retail operations. 51ºÚÁÏÍø Executive Chef Stephen D. Walk demonstrates his preparation of spaghetti squash.  This is the second-to-last date for the ...

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